|Once upon a Tyne, in a characterful restored 16th Century former merchant's town house, acclaimed Michelin starred chef Kenny Atkinson opened his first fine dining restaurant, House Of Tides.|
If you ever happen to find yourself in Newcastle with a rumble in your tummy then this place is highly recommended!
Imaginative seasonal tasting menus in a historic riverside setting.
House of Tides
28-30 The Close
Tyne & Wear
|Tropical Upon Tyne - ish|
|Beautiful St Edwards Bay at Tynemouth|